Christmas menu

 

Warm pike-perch, cauliflower frité and espuma

Zempléni Chardonnay 2011 – Wine cellar of János Árvay (1.5 dl)


Pheasant soup, pickled duck heart, liver dumpling


Lamb loin, “tarhonya” with raisin and garlic, onion jus, porcini

 Kadarka 2015 – Wine cellar of Krisztián Sauska (2 dl)


Honey cream cake

 

Szentkirályi mineral water (5 dl)

Coffee, tea

 

New Year’s Eve Menu

 

Pig terrine, mustard-seed vinaigrette, baby corn


Goulash soup, beef ribs


Breaded duck liver, pepper caramel


Smoked cod, warm lentil salad

or

Mangalitsa mince, warm lentil salad


Pumpkin mousse, poppy-seed ice-cream, pepper meringue


 

Drink package

Csopaki Chardonnay 2015 – Wine cellar of István Jásdi
Pelzberg Kékfrankos 2015 – Grál Winery
Dreher beer
Soft and fizzy drinks
Szentkirályi mineral water
Coffee, tea, cappuccino

Sparkling wine at midnight

Menu price is € 59.00 per person.
(price includes: 4 courses + coffee + VAT)

The price of the optional drink package is €17.00 per person.
(price includes: ½ bottle of wine named above + 0,5 l mineral water + VAT)

Prices are subject to 15% service charge.

 

Menu price is 99 EUR per person.
The price includes the 5-course dinner + unlimited consumption of the drink package above. VAT is included.
Service charge is 15% upon the menu price.